I recently had a chance to interview the prolific author, Guy Kawasaki, on the topic of his latest book, APE: Author, Publisher, Entrepreneur – How to Publish a Book. Our conversation ranged from the changing business of publishing to a list of Guy’s recommended products for self-publishers. We also talked about how Guy stays organized. [...]
Today’s Evernote for iOS (5.2) update is full of exciting and useful features, including a new way to view your notes, a completely overhauled PDF experience, more formatting options, exciting Evernote Business enhancements, and access to the Evernote Trunk. Let’s take a closer look at this great update.
Best-selling author Tim Ferriss is an avowed Evernote user who relied on Evernote as an essential tool to write his new book, The 4-Hour Chef. The book, a smartly-designed compendium of technique with corresponding recipes, posits that the act of mastering culinary fundamentals imparts the skills needed to master anything in life.
Despite a hectic travel schedule, Ferriss took time out to answer some questions about his approach to cooking and also to share his recipe for the best scrambled eggs ever from the book.
Back in November we teamed up with Samsung and Wayra, a premier global accelerator, to host a hackathon in Sâo Paulo, Brazil at Wayra HQ. While we were there, we got a sneak peek into some of the ways that Wayra’s Director, Carlos Pessoa Filho, uses Evernote to help him manage his portfolio of startups and contribute [...]
As Evernote Food’s 28 Days of Breakfast series comes to a close this week, we’re featuring must-try breakfast recipes from two accomplished food writers and cooks. Tomorrow, check in here for best-selling author Tim Ferriss’s take on why we should master the art of cooking, plus a quintessential recipe from his new book, The 4-Hour Chef.
Today, one of our favorite whole foods bloggers, Kathryne from Cookie+Kate, shares a recipe to brighten up the coldest winter morning: Blood Orange & Meyer Lemon Curd, equally delicious spread on whole grain toast or swirled into Greek yogurt. Kathryne also set aside some time to answer our questions about her favorite breakfast memories.
Want the recipe? Clip it into Evernote and Evernote Food.
Two weeks ago, we launched Evernote Business in Australia and New Zealand. To mark the occasion, several of us traveled from California to Melbourne and Sydney, where we hosted our users and fans at a couple Evernote Business-focused meetups. Read the full article
Today’s Evernote Pick from the Evernote Trunk is Pocket. Use Pocket to quickly save articles, videos, and web pages with your smartphone or tablet to read later. With Pocket, you can also tag, favorite, and comment on your saved content to organize it. Anything you save in Pocket can then be sent to your Evernote account, where [...]
This past January we held our first Evernote Hackathon in Tokyo. There are already many Japanese developers using the Evernote API to create great integrations, so it felt like the right time to bring the community together to think creatively about Evernote and meet other extraordinary people.
Contributed post by Eric Gower I wouldn’t dream of getting in between anyone and their morning coffee. Talk about multilayered hazards! But for those who can’t drink coffee or who just don’t care for its taste or effects, there’s a wonderful alternative that’s been a mainstay in Japan for more than 800 years: a special [...]